Since returning from the BCEP trip to Oaxaca, Mexico, I have had time to reflect and appreciate the width and depth of my experiences. The food, the people and the environment of Oaxaca provided a rich cultural experience, that continually challenged my perceptions and expectations. Even though it was easy …
A new way to view conservation The recent J-term in Oaxaca provided me with a new way of viewing the motivations of conservation. A major part of the conservation in Oaxaca is done in Voluntary Conservation Areas, land that is designated and managed for conservation by communities. In Oaxaca, of …
During the 2019 January term in Oaxaca, Mexico, Bard CEP and MBA students visited various locations devoted to conservation and sustainable development. Each day was equal parts educational and inspiring, but our visit to La Mesita in San Pablo Etla stood out to me in a particular way. La Mesita, …
Over the last several weeks I have had the pleasure of working for New York City’s Department of Sanitation (DSNY) as an Organics Outreach Graduate Intern. Most broadly DSNY is concerned with the collection of all residential trash and recycling, street cleaning, and snow removal within the 5 boroughs. This …
